Prep time: 10 mins
Cook time: 55 mins
Total time: 1 hour 5 mins
Crust
- 6 tbsp unsalted butter, chilled
- 1 cup all purpose flour
- ⅓ cup brown sugar
- ¼ tsp salt
Filling
- 3½ cups chopped organic strawberries
- ⅓ cup white sugar
- 2 tbsp cornstarch
- 1 lemon
Topping
- ⅓ cup all-purpose flour
- ⅔ cup quick oats
- ¼ cup sliced almonds
- ½ cup brown sugar
- 6 tbsp butter, chilled
Recipe by My San Francisco Kitchen at https://www.mysanfranciscokitchen.com/strawberry-crumble-bars/
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