Pomegranate Seed Walnut Salad
Prep time: 10 mins
Total time: 10 mins
  • 3 cups organic baby romaine salad, rinsed
  • ½ cup pomegranate seeds
  • ⅓ cup chopped walnuts
  • ⅓ cup low-fat crumbled feta cheese
Balsamic Vinaigrette
  • 3 tbsp olive oil
  • 1 tbsp balsamic vinegar
  • ½ tsp honey
  • Salt and pepper, to taste
  1. Add all balsamic vinaigrette ingredients to a small bowl and whisk together. Set aside.
  2. Add salad, pomegranate seeds, and walnuts to a bowl and toss together with all of the balsamic vinaigrette.
  3. Divide the salad among two plates, and top with feta cheese.
Recipe by My San Francisco Kitchen at https://www.mysanfranciscokitchen.com/pomegranate-seed-walnut-salad/