Baked Stuffed Jalapeños
Prep time: 15 mins
Cook time: 15 mins
Total time: 30 mins
  • 4 jalapeño peppers, halved and seeded
  • ½ cup light cream cheese
  • 1 tbsp crumbled cooked bacon pieces
  • 2 tbsp shredded cheddar cheese
  • 1 small garlic clove, minced
  • 2 tbsp finely chopped green onions
  • ¼ tsp Worcestershire sauce
  • ½ tsp lime juice
  • Pinch of salt
  • Chives for topping
  1. Preheat oven to 400 degrees F.
  2. Place jalapeño peppers on a greased baking sheet.
  3. Add all ingredients (except for the jalapeño peppers) to a small Magic Bullet cup or blender, and blend.
  4. Use a spoon to evenly fill the jalapeños with the cheese filling.
  5. Top with more bacon and cheese, if desired.
  6. Bake for 10-15 minutes, until top is slightly browned.
  7. Top with fresh chives and serve warm.
Makes 8 jalapeños
Recipe by My San Francisco Kitchen at