Mocha Muffins
Prep time: 10 mins
Cook time: 15 mins
Total time: 25 mins
Ingredients
  • ½ cup unsalted butter, melted
  • 1 egg
  • 2 cups all-purpose flour
  • ¾ cup sugar
  • 2 and ½ tsp baking powder
  • ½ tsp salt
  • 1 cup milk
  • 2 tbsp Folgers instant coffee
  • 1 tsp vanilla extract
  • ½ cup mini semisweet chocolate chips
Instructions
  1. Preheat the oven to 375 degrees F.
  2. Add all ingredients except for the chocolate chips to a mixing bowl and stir with a wooden spoon until well combined.
  3. Spoon the batter into a paper-lined muffin pan, filling each liner ¾ full.
  4. Top with chocolate chips and bake in the oven for 15-20 minutes. Test with a toothpick and remove from the oven when it comes out clean.
Makes 12 muffins
    Recipe by My San Francisco Kitchen at https://www.mysanfranciscokitchen.com/mocha-muffins/