Giant M&M Cookie Heart – Happy Valentine’s Day!

Happy Valentine’s Day! Sorry I am so late, I had a super long day at school and then was good and went to the gym. I actually didn’t have any time to bake anything for Valentine’s Day this year… I know, right?! It is the perfect holiday to bake tons of cute delicious chocolately things 🙁 However, my mom made this giant heart cookie for my dad and brother today for Valentine’s Day. So cute! I just want to take a huge bite…or put tons of ice cream all over it and make a huge pazooki! This is also a great recipe for anniversaries. No matter if you are single or in a relationship, I hope you all took some time to buy yourself some flowers & chocolate and treat yourself today 🙂 Xoxo

5.0 from 2 reviews
Giant M&M Cookie Heart - Happy Valentine's Day!
Prep time
Cook time
Type: Dessert
Serves: 4
  • 2¼ cups all-purpose flour
  • ½ tsp salt
  • 1 tsp baking soda
  • 1 cup unsalted butter, softened
  • 1 cup packed brown sugar
  • ½ cup granulated sugar
  • 2 eggs
  • 1½ tsp vanilla extract
  • 2 packages M&Ms
  • ½ cup semisweet chocolate chips (optional)
  1. Preheat oven to 350 degrees F.
  2. Whisk together flour, baking soda and salt in a medium bowl and set aside.
  3. Cream butter and sugars with an electric mixer or standalone mixer with paddle attachment.
  4. Add eggs and vanilla.
  5. Add flour mixture a little at a time on low speed until just blended.
  6. Stir in M&Ms and chocolate chips by hand.
  7. Spread dough into a greased heart cake pan.
  8. Bake for 20 minutes or until top is golden brown.

Get your own heart-shaped cake pan!


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