Mango Smoothie Bowl

I’m not sure why, but there has been snow outside everywhere and it is freezing yet I keep making smoothie bowls! I always get cold after eating them, but they are so refreshing and delicious, even in winter! I recently made this mango smoothie bowl, which is essentially mango nice cream (frozen bananas and mango blended up). I love that it does not have any added sugar, it is naturally sweetened from the bananas and mango.

I love to make smoothie bowls using my Thermomix® TM6, because the motor is super powerful and makes the creamiest nice cream in the world!

Of course, the toppings make or break your smoothie bowl. For this mango smoothie bowl, I went with coconut flakes, fresh blueberries, bananas and mint leaves.

Enjoy this mango smoothie bowl for breakfast, as a snack, or for dessert!

Mango Smoothie Bowl

Recipe by KristianneCourse: Breakfast


Prep time




  • 1 frozen banana, chopped

  • 1/2 cup frozen mango chunks

  • Toppings


  • Add the frozen bananas and mango to a Thermomix bowl and blend on speed 8 for 20 seconds.
  • Scrape down the bowl with a spatula, then mix again at speed 4 for 30 seconds.
  • Top with your favorite toppings!

Disclaimer: I am a Thermomix® consultant and sell them as an independent business. “THERMOMIX,” “VORWERK,” “COOKKEY,” and “COOKIDOO” are a registered trademark of VORWERK (or its affiliates). VORWERK does not support, authorize or endorse this site.

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