Easy Garlic Bread

The other night I made spaghetti, and of course the perfect pair with spaghetti is garlic bread. This recipe is super fast, and garlic bread makes a great side to any Italian dish. All you need is french bread, fresh garlic, fresh parsley (dried is ok too), and butter.

Easy Garlic Bread
Prep time
Cook time
Type: Side
Serves: 6
  • ½ french baguette
  • 3 tbsp butter, softened
  • 1 tsp fresh (or dried) parsley
  • 1 clove garlic, minced
  1. Add butter to a small bowl and allow to soften at room temperature for about 30 minutes.
  2. Preheat oven to 325 F.
  3. Slice ½ of a french baguette into 3 slices, then cut each slice in half to make 6 total slices.
  4. Add minced garlic and parsley to butter and mash with a fork until well mixed.
  5. Spread with a butterknife over baguette slices.
  6. Bake for 10-15 minutes at 325 F.
Makes 6 slices of garlic bread



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