It was a gorgeous day in the city today, but unfortunately I was roaming the hospital all day and only got to enjoy the beautiful view from the floors. I am so glad it is Friday! That means a weekend … Continue reading
Although I miss my kitchen back home (I haven’t baked/cooked in one week now!), I have been having an amazing time in Germany. We had a wonderful Christmas, which included a little bit of snow, exploring a few Christmas markets … Continue reading
It has been so cold in the city the past few days, so I have been dying to make this fresh tomato basil cream soup. The name is a little misleading because instead of cream I substituted half-and-half to make … Continue reading
BOO! Did I scare you?? Happy Halloween! Are you guys sick of pumpkin recipes yet?? Personally, I think it would take a while before I got sick of them. I have been seeing so many delicious recipes all over the … Continue reading
Don’t laugh at me…I just found out pesto sauce is made with basil leaves. I’m serious! You are probably asking, “Well, what did you think pesto sauce was made of?!”. Each time I enjoyed a delicious pesto pasta meal in … Continue reading
