Hello my friends! I know it has been a while since my last post, but I have been in the middle of midterms (nope, not over yet :() so I haven’t had much time to play in the kitchen. I... Continue reading →
After a long day at school today, I got home and realized I didn’t have any fruit all day…in fact, all I had was sweets since my class had a bake sale fundraiser this morning. I recently discovered these mango... Continue reading →
Recently, I have been trying to go more vegetarian with my diet (see my blurb on animal cruelty in the “resources” section). This Vegetable Tian recipe is a wonderful vegetarian dish and it is very flavorful. It has zucchini, tomatoes,... Continue reading →
Grab a cozy blanket and warm up with a bowl of gulaschsuppe, a German goulash soup. Goulash is a stew that originated in Hungary, but is also very popular in Germany, Austria, the Netherlands, and other surrounding countries. It is... Continue reading →
A couple of weeks ago I mentioned I was trying to start a Sunday tradition, where I [attempt] to cook a fancy dish and try out some new recipes, and even though its finals week I still wanted to take... Continue reading →
Follow me on Instagram @thecookingrx for more healthy, easy recipes! Today has been a very lazy Sunday! I have assignments piled up on my desk that I have yet to get to (its already 4:30pm) and I slept in until... Continue reading →
The other night I was craving chicken fingers, so I made these baked Italian chicken fingers with Italian and Panko bread crumbs. They are so crunchy and delicious! Lately I have been trying “quick and easy recipes” like this one... Continue reading →
This cauliflower soup is one of my favorite soup recipes, because it is packed with veggies and low in sodium. I love making soups when its cold outside. This recipe makes a lot of servings, so its great to have... Continue reading →
Happy Super Bowl Sunday! Earlier my mom told me my family was grilling burgers and hot dogs for the game today, and it made me sooo hungry! I went to Trader Joe’s and bought some stuff to make these delicious,... Continue reading →
This stuffed green bell pepper recipe is adapted from Emeril Lagasse’s Mr. John’s Meat-Stuffed Bell Peppers from Food Network in 2003. It always comes out so flavorful and perfect every time! I can never eat a whole stuffed pepper myself,... Continue reading →